Homemade foie gras terrine  and fig chutney   €14

Tuna tartare with lime, ginger and mango salsa   €14


Salmon gravlax with lime sorbet   €14

Tapas  €14

Serrano ham, anchovies,  ham and cheese croquettes, , pepper and basil sorbet

Prawns with garlic mayonnaise €14

Italian salad €14

Tomatoes, mozzarella, olives, basil, parmesan cheese, parma ham, balsamic vinagar and olive oil dressing

Greek salad  €14

Green mix salad, cucumber, olives, feta cheese, mint, tomatoes, lemon and olive oil dressing

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Roasted parmesan crusted seabass filet   €17

Guinae fowl breast, wild mushrooms sauce €17

Roasted duck filet, fig infusion   €17

and roasted figs

Seared codfish filet, virgin sauce   € 17 €

Duo salmon and king prawn   €17

Roasted farm chicken breast  €17

Duo of grilled calamari and chorizo  €17

South France specialities

Bourride de lotte from Sète 17 €

monkfish in saffran, tomato and garlic mayonnaise sauce served with potatoes 

Cassoulet from Castelnaudary 17 €

duck, sausage, white beans slow cooked in duck fat

Paëlla  17 €

Rice, saffran, mussels, chicken, prawns, chorizo, squid, peppers, green peas.


Mashed potato, fresh herbs and olive oil infused


Creamy potato gratin

Asparagus and basil risotto

Baked baby potatoes with rosemary and garlic


Seared seasonal vegetables from the market



Seasonal fruit tart   €8


Crispy chocolate cake   €8

Strawberry or raspberry sponge cake   €8

Profiterole tower / Croque en bouche   €10

Red fruit pana cotta  €8


Assortment of  3 mini desserts €8


profiterolle,  strawberry tartlet, macaroon, crispy chocolate cake, chocolate truffle, raspberry tartlet

Birthday cake on demand €9

Cheese board with bread   € 8

Camembert, Roquefort, St Marcellin,

St Nectaire, dry apricots and wallnuts

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Hot goat cheese and bell peppers spring roll

with vegetable tartare  €14

Grilled vegetables terrine €14


Seared vegetables and veggie bites  €17

Asparagus rizotto   € 17


Vegan chocolate cake €8

Vegan milk pana cotta  €8

Fresh fruit salad   €8

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